Nestled in the heart of Napa Valley, Round Pond Estate crafts pure, expressive wines that leave a lasting impression. Join us alongside Erin Parker of Round Pond as Jack's Oyster House hosts a wine dinner showcasing these exceptional vintages for an unforgettable evening in downtown Albany. Pairings by Culinary Director Nick Parker are thoughtfully designed to highlight the character and depth of Round Pond’s sustainably grown wines.
Pricing includes taxes and gratuity
June 2nd, 2026
Sauvignon Blanc, Round Pond ‘Estate’, Rutherford
Whipped Feta
Herb Salad, Asparagus, Artichoke, Curry Oil
Chardonnay, Round Pond ‘Kith & Kin’, Russian River Valley
Branzino Al Cartoccio
Zucchini, Olive, Heirloom tomato, Fennel
Cabernet Sauvignon, Round Pond ‘Honouren’, Napa Valley
Grilled Lamb Chops
Zucchini, Blueberries, Pistachio, Fennel, vincotto
Cabernet Sauvignon, Round Pond ‘Estate’, Napa Valley
Cocoa Braised Osso Bucco
Polenta taragna, Dandelion Greens, Gremolata
Round Pond Estate ‘Rosato Di Nebbiolo’, 2025, Rutherford
Cheese Course
triple cream brie
